This type of tourism is a different form of travel, in which the cuisine of the visited region constitutes the main activity to develop. This tourism is focused not only to people who like good eating such as chefs and gourmets, but also goes to all kinds of people willing to experience a new culinary adventure. Gastronomic trips are not oriented only for lovers of good food (gourmet), otherwise, that is aimed at anyone who is prepared to enjoy an original culinary experience. These trips include all sorts of activities which are not limited exclusively to visit restaurants, but to other activities as a visit of exclusive products of the visited area stores, as well as admire the typical homes and possible existing monuments. The food is very important during the holidays, and the best way to ensure you get the best local products is to rent an apartment or cottage in the surroundings of the city you visit. In this way we will know typical places for tapas, which restaurant has the best specialty or what day put the market. Foreign tourists come looking for our beaches in Spain, but mainly enjoy making culinary tourism, tasting our products like paella, the ham, and other many products very appreciated abroad. The cuisine is becoming a tourist attraction very important and very attractive for promoting tourism in Spain informing all its peoples and customs.